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Chernivtsi Bread Factory launches 30th product in the factory’s confectionery line – Currant Mousse Cake
The new recipe for the cake features delicate sponge layers made with milk and filled with black currant filling.
This is the 30th product in the bakery's confectionery line. We hope that "Currant Mousse Cake" will be well-received by consumers and soon will gain its own fans.